Beef Recipes
7 Soup Recipes To Master This Fall
Have you noticed that there is a bit of a chill in the air in the early morning? Do you know what that means? No, it is not pumpkin spiced latte time. It means that the season of soup is rapidly approaching. Yes, of course, you can eat soup at any time of year, but...
How To Make A Reuben Sandwich At Home
The cold autumn air bites at your summer softened cheeks as the noon bells ring at the church down the street. Your belly rumbles as you open the door to your neighbourhood deli. You step up to the counter, the clerk who has been standing behind that counter for forty...
My Grocery Budgeting Successes and Failures of the Week
Today is supposed to be about cooking and eating on a budget, but things didn't go so well this week. The week started pretty good but then went off the rails because we had guests this weekend, and once again, our snack cravings got the best of us. Let's take a look...
An Authentic Italian Meal Twenty Years In The Making
Twenty years ago, I sat down at a table in suburban Toronto and ate a meal that would forever change my perspective on Italian food. Up until that point, all I knew of Italian cuisine was the heavy meat sauce and garlic bread my mother would make once every couple of...
Homemade Roasted Vegetable Panini – Without A Panini Press
Do you dream of eating a delicious panini whenever you want but don't own a panini press? Get ready to have your dreams come true. Today, I am going to show you how to make a homemade roasted vegetable panini without a panini press. How are we going to do it? You'll...
Balsamic-Glazed Pork Chops for $2.99 per person
Hello everyone, and happy Monday. Today, as we jump into our new cooking and eating on a budget series, we will be taking a look at how to make Balsamic Glazed Pork Chops with Roasted Potatoes and Green Beans for $2.99 per person. The goal of this series is to show...
My Favourite Haddock Fishcake Recipe
Haddock fishcakes. Simply prepared, lots of flavour, and very few ingredients. What more do you need to know? When I was around twenty-two, twenty-three, I started working in this up-scale tapas/cocktail bar in Halifax. Our kitchen wasn't much bigger than a closet,...
Gluten-Free Chicken Parmesan Sandwich
Let's talk about sandwiches. This week, along with the Eating on a Budget Series, I am also launching a Gourmet Sandwich Series to take the place of the Simple Summer Dessert Series that ended last week. The first sandwich in the series is a Gluten-Free Chicken...
7 Tips For Eating On A Budget
Let's face it; these are strange days. Millions of people are still not back to work full time, and those that are will be playing financial catchup for months or years. On top of that, grocery prices are climbing. Whether you lost your job due to the pandemic, you're...
