Chicken and Poultry Recipes
Everything I know about Roasting Chicken
"You can always judge the quality of a cook or a restaurant by roast chicken. "Julia Child There are few things in this world better than a perfectly roasted chicken. The crispy browned skin, the tender, juicy meat. What's not to love? The thing is, I fear these days,...
Two simple ways to make your turkey better
Thanksgiving day is almost upon us and that can only mean one thing; people are going to be eating a lot of dry ass turkey. It seems almost inevitable that by the time the turkey hits the table every last ounce of moisture will be cooked out of it. This leaves a table...
Leftovers – How a $20 duck fed my wife and I for three days.
Leftovers can get pretty boring. Just think of Christmas or Thanksgiving. You get so tired of turkey by the end of it that you never want to eat it again. This doesn't have to be the case. With a little creativity and ingenuity, you can use leftovers to create unique...