Pasta Recipes
Linguine and Clams – 30 Minutes or Less
Linguine and Clams is such a classic pasta. Featured in more movies than I can count, it is almost the quintessential Italian-American pasta dish. There is for good reason for this; it's absolutely delicious! I've been craving Linguine and Clams for a while now and...
Everything I Know About Pasta Carbonara
Pasta Carbonara sometimes gets a bad rap. Often in restaurants what is sold as carbonara is actually nothing like the real thing. It is all too common to see a big bowl of pasta tossed in a heavy cream sauce with a bit of bacon and maybe some peas and have it labeled...
Spaghetti & Meat Sauce – 30 Minutes or Less
Last night I made spaghetti and meat sauce with garlic bread and Caesar salad. I did it in under 30 minutes however, it was very difficult. And, in all honesty, it wasn't the best pasta sauce I have ever made (as my wife was quick to point out). It was good, but it...
Spicy Noodles – 30 Minutes or Less
It is Monday and that can only mean one thing. It's time for another instalment of my weekly segment where we make a dish from start to finish in 30 minutes or less. This week on 30 minutes or less we will be making the quickest dish to date; Spicy Noodles. From start...
Chicken Pesto – 30 Minutes Or Less
For this week's 30 minutes or less post I made chicken pesto and garden salad with homemade French dressing. This is a really delicious meal that I would be happy to eat any day of the week. Recipe Notes As usual, the meal I prepared would be enough to feed a family...
Everything I know about Lasagna
Loved by people and fat orange cats alike, lasagna is one of those dishes that everyone makes. Everyone has there own version, myself included. But like everything, there good and bad versions. So, today I want to take the opportunity to talk about how an okay lasagna...
5 Pasta Sauces You Need To Master
I have never met anyone who didn't like pasta. There are so many different shapes and so many different sauces; it would be impossible not to find something you could love. The problem is that it's easy to get stuck just making the same pasta sauce over and over...