Pork Recipes
Quick and Delicious Sausage and Mushroom Penne
If you are looking for a quick and delicious meal, look no further. This Sausage and Mushroom Penne ticks all the boxes. Italian sausage provides a base flavour that gives this pasta a big impact with only a few ingredients. Cremini mushrooms and rosemary add depth...
Grilled Steak Fajitas – A new twist on an old favourite
In the early part of my career, I worked in a few pubs. For whatever reason, all of these pubs served a version of steak fajitas. The steak was tossed with bell peppers, red onion, and cajun seasoning then cooked in a pan or on a flat-top. To accompany the fajita mix...
Marinated Tomato Bruschetta with Herbed Ricotta
I've said before, many times, in fact, that the sign of a great cook is someone who knows when not to add too many ingredients. The cook's job is never to keep adding ingredients until something tastes good. A cook's job is to add just enough to bring out the great...
The I Can’t Believe It’s Gluten-Free Fish and Chips Recipe
Eating gluten-free can be very frustrating. I crave lots of foods but rarely do the gluten-free versions live up to their gluten-containing cousins. I find this to be especially true in restaurants. All too often, restaurants treat gluten-free food like health food....
Halifax-Style Donair Kabobs with Tomato Salad and Yogurt Sauce
One of my first food memories, actually just one of my first memories, is of a small pizza place under the MacDonald bridge in Dartmouth. It was only about two or three blocks from my family home, and I have a memory of trying my first bite of donair from there. We...
Campfire Pasta Bolognese with Burrata
Imagine it. You're out in the woods, and the tent is all set up, there's a nice breeze, so the bugs aren't too bad, you're looking out over the forest eating a bowl of smoky, cheesy campfire pasta bolognese. If that doesn't excite you, nothing will. If you aren't the...
Mexican Street Corn – The Best Grilled Corn You’ll Ever Have
Fresh corn on the cob is one of the best parts of summer. It's sweet. It's tender. And of course, it is delicious. But what if I told you it could be better? I know it is perfect when smothered in butter, salt and pepper. But, there is another way. Mexican Street Corn...
Grilled Tandoori Chicken Skewers – A Chicken Recipe Worth Making
Here on the east coast of Canada, the grilling season is short. You have to make the most of it while you can. Becasue of that, it is easy to get stuck in a rut grilling the same things repeatedly. I hope to help you break free from that rut with this delicious and...
Grilled Vegetable Salad with Maple Balsamic Vinaigrette
Imagine all of your favourite vegetables cooked on the grill, tossed together with arugula, and maple balsamic vinaigrette, then topped with goat cheese. That sounds amazing, doesn't it? Well, that is exactly what I am going to show you how to make today. This Grilled...
