Go Back Email Link
–+ servings
tomato soup
Print

Tomato Soup

A quick and delicious soup that is guaranteed to please. 
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 people
Author Chef Ben Kelly

Ingredients

  • 1 can Whole Tomatoes I used reduced salt
  • 1 Baseball Sized Onion
  • 2-3 cloves Garlic
  • ½ cup Whipping Cream
  • 1 tablespoon Sugar
  • To taste Salt and Pepper
  • 8-10 Basil Leaves

Instructions

  • Peel and dice the onions and garlic
  • Add the olive oil, onions, and garlic to a medium sized pot and place over medium heat. 
  • Cook the onions and garlic until the onions are soft. About 5-8 minutes.
  • Add the reaming ingredients and purée using an immersion blender or a standard blender. 
  • Put back on the heat and simmer for 5-10 minutes.
  • Season to taste with salt and pepper.
  • Served with grilled cheese sandwiches.