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Home » Recipes

Recipes

  • Salmon with lemon, dill, red onion, potatoes
    Everything I Know About Cooking Fish
  • Beef stroganoff with rice and topped with pea shoots
    Old Fashioned Beef Stroganoff Recipe In 30 Minutes Or Less
  • Roasted Leg Of Lamb with roasted potatoes, and red wine jus
    A Chef's Guide To Cooking Meat
  • Chicken shawarma with pickles, tomatoes, cucumbers, red onion
    Chicken Shawarma Bowl - 30 Minutes Or Less
  • Ginger beef with vegetables on lettuce wraps
    Ginger Beef Lettuce Rolls - 30 Minutes Or Less
  • Pork fried rice topped with green onions
    Pork Fried Rice - 30 Minutes or Less
  • Tomato based soup with chorizo, white beans and a poached egg
    White Bean and Chorizo Soup - 30 Minutes or Less
  • Chicken and quinoa greek salad topped with yogurt with lemon
    Chicken and Quinoa Greek Salad - 30 Minutes or Less
  • A bowl of pasta carbonara
    Everything I Know About Pasta Carbonara
  • A bowl of linguine and clams
    Linguine and Clams - 30 Minutes or Less
  • Strawberries
    Everything I know about Strawberry Shortcake
  • Spicy chicken wings with blue cheese dressing and green onions
    The Best Chicken Wings Ever
  • Chicken and Ham Penne - 30 Minutes or Less
  • Steak tacos with chimichurri sauce and corn on the cob
    Steak Tacos In 30 Minutes Or Less
  • Haddock fish cakes topped with poached eggs with salad and sriracha orange mayo on the side
    The Secret to perfectly poached eggs
  • Greek Chicken with salad, rice, and homemade tzatziki
    Master Tzatziki In 5 Simple Steps
  • A variety of sushi
    How to make Homemade Sushi - Yes you can!
  • A cut pork chop on a plate with fennel sauce, green beans and mashed potatoes
    Pork Chops With Fennel In 30 Minutes Or Less
  • A pot of hot and sour turkey soup
    Hot and Sour Turkey Wing Soup
  • A bowl of penne with broccoli and ham in cream sauce
    3 Cheese Ham & Broccoli Penne - 30 Minutes Or Less
  • A big bowl of split pea soup
    My 3 Favourite Autumn Soup Recipes
  • A delicious looking black forest turkey
    A Tale Of Four Turkeys - Four Thanksgiving Turkey Recipes With A Twist
  • Pork Schnitzel with mushroom brandy sauce broccolini and mashed potatoes
    Pork Schnitzel with Brandy Mushroom Sauce In 30 Minutes or Less
  • A plate with two sausages and braised lentils
    Sausage and Lentils in 30 Minutes or Less
  • Nachos with steak and bell peppers
    The Secret to Great Nachos at home
  • Country pate with mustard and pickles
    Country Pâté. Your Guide To Fancy Meatloaf.
  • Chinese BBQ Pork with rice and bok choy
    Chinese BBQ Pork (Char Siu)
  • Turkey Fingers with cranberry sweet and sour sauce
    5 Turkey Hors D'oeuvres To Get You Through The Holidays
  • A pan of chicken cacciatore
    How To Make Chicken Cacciatore In 35 Minutes
  • A cross section of a really delicious chicken sandwich
    The Best Ever Chicken Sandwich
  • Thai curry salmon over rice garnished with chopped cilantro
    Thai Curry Salmon In 30 Minutes Or Less
  • Five different chicken sauces
    5 DIY Wing Sauces You Have To Try
  • A spoonful of sausage and pepper gumbo with rice
    How to make Sausage and Pepper Gumbo (Gluten-Free)
  • Spicy ground chicken in lettuce wraps topped with sesame seeds
    Sweet & Spicy Chicken Lettuce Wraps - In 30 Minutes or Less
  • Sous vide pork spare ribs topped with sesame seeds and green onions
    How to make Sous Vide Honey Garlic Spare Ribs
  • a platter of oven baked haddock fingers
    Fish Fingers and Roasted Potatoes in 30 Minutes or Less
  • Chili with sour cream
    The Best Chili Ever
  • A bowl of coconut curry soup
    Thai Coconut Curry Soup In 30 Minutes Or Less
  • A plate of creamy tuna pasta
    Creamy Tuna Pasta In 30 Minutes Or Less
  • A sloppy joe with a bite out of it
    Sloppy Joes In 30 Minutes Or Less
  • A bowl of cream chicken pesto pasta
    How to Make Creamy Chicken Pesto Pasta In 30 Minutes or Less
  • A fork full of curried rice pilaf with chicken
    Curry chicken Pilaf In 30 Minutes Or Less

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Welcome!

I'm Ben. A Red Seal Chef from Canada who is passionate about teaching people about food and cooking. Welcome to Chef's Notes.

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